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Cruise Food

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Thirty-seven years ago, Doug and I took a honeymoon cruise from NY harbor to beautiful Bermuda. We were told by well-traveled family members that the food onboard is delicious, and constantly available. That wasn’t the case on our trip. In addition, the ship’s stabilizers weren’t quite up to snuff. Suffice to say, the cruise didn’t leave a very good impression in our minds. Friends who are

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