I LOVE mussels!
Easy Midia Dolma
Midia dolma is my absolute favorite food,
but I also favor a steaming bowl of mussels in a buttery sauce that cries out
for crusty bread to soak-up the juices. Some folks share mussels as an appetizer;
I prefer to eat them as a main course – NO sharing!
One pet peeve I have, though, is being served mussels which
haven’t been de-bearded. That makes me
↧
