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Layered Middle Eastern Mazza (Salad) by Christine Datian

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When it comes to cooking, Christine Datian has a way of creating recipes that pleases one’s senses. It’s been said that one ‘eats with their eyes’, meaning that if food is appealing to the eye, one is more likely to eat and enjoy it. One of my oldest friends once told me she loves to eat ‘pretty food’. I knew exactly what she meant! Christine has visually out-done herself with her 

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