Are you in the market for sturgeon meat or caviar? If you live in the Carolinas, you’re in luck. If you don’t live in the Carolinas, you’re in luck, too.

In February, just before Doug and I moved to the Carolinas, I received an email from Lianne Won who, along with her husband, owns Marshallberg Farm, in N.C. They have two facilities – one in Lenoir, NC (near Boone) and another in Smyrna, NC (near Beaufort). They raise Russian sturgeon for its meat and caviar. Their website states (in Russian) that they are ‘The largest producer of Russian