I have to admit I haven’t been cooking as much as usual for
the past week, and for that I have no excuse. But then we learned that our
daughter, Mandy, would be here on a work-related trip, so Doug and I got busy
in the kitchen. After all, we had to feed our one-and-only!
I baked a batch of my mother-in-law’s lavash – one of Mandy’s favorites, and Doug made 2 pots of dolma – meat and
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